
Lincoln Wine Pairings

Wine & Food
Scroll through the wine labels below from the Lincoln wine list for pairings on the current food menu, arranged in the order of the food items.
Oysters
Pink peppercorn champagne mignonette

2021 Sokol Blosser
Pinot Gris, OR
AROMA
Pears
Golden Delicious apple
White peach
TASTE
Lime zest
Coconut
Hint of lavender.
Dry and medium-bodied
​
Shrimp Cocktail
Cocktail sauce, charred lemon

2019 Frog's Leap
Sauvignon Blanc, CA
AROMA
​Stone fruit
Flint
TASTE
Crisp mineral flavors
Chilled Seafood Tower
for two

2021 Cakebread Cellars
Chardonnay, CA
AROMA
Apple
Pear
Vanilla
Toasted oak
TASTE
Creamy and pleasant
Well-balanced
Oaky flavor.
Ahi Tuna Tartare
Charred pineapple, avocado, jalapeno, poke sauce, tobiko

2020 Carlson Creek
Grenache Rose, AZ
BLEND
​
AROMA
​​
TASTE
​​
Lobster Escargot
Scampi butter

Need
American Pinot Gris
Chorizo Mussels
Kiltlifter beer broth
BLEND
AROMA
​​
TASTE
​​

Harvey & Harriet
Harvey & Harriet
Red Blend, CA
BLEND
Cabernet Sauvignon, Syrah, Petit Verdot, and Malbec
AROMA
Black and blue fruits
Violets
TASTE
Full-bodied
Concentrated texture
Hamachi Crudo
White soy, orange blossom vinegar, pickled grapes, serrano peppers

Smith-Madrone, Riesling, CA
​
AROMA
​
​
TASTE
​
Tempura Shrimp
Gulf shrimp, black sesame, sweet ponzu, wasabi aioli

Peter Michael, ‘L’Après-Midi’
BLEND
Sauvignon Blanc/Semillon
​
AROMA
Yellow nettle blossom
Acacia honey and candied anise
Honeysuckle, white vine rose, and hawthorn
​
TASTE
Rich, balanced, and elegant, the zesty flavors with mineral
Steak Tartare
Black garlic aioli

2017 DeLille Cellars Doyenne
Syrah, WA
BLEND
Cabernet Sauvignon and Syrah
​
AROMA
Toasted oak
​
TASTE
Black cherry
Blueberry
Touch of mocha
Cheese Plate
Brie and Rouge Smoky Blue

2020 Archery Summit
Pinot Noir, OR
AROMA
Graphite
Oak spice
Crushed red strawberries
Caramelized fruits
TASTE
Rich and full-bodied flavor
Plenty of fruitiness
Fresh strawberry jam flavors
Artisan Meats and
Charcuterie & Cheeseboard

2019 Rochioli
Pinot Noir, CA
AROMA
Ripe cherry
Vanilla
Savory herbs
​
TASTE
Dusty cherry
Steaks- Steak Sauces
​
Classic Béarnaise
​
Cab Franc, Cabernet Sauvignon
​
Chimichurri
American Italian style red​
Zinfandel
​
Rosemary Red Wine
red blend with cab and Syrah
​
Maker’s Mark Green Peppercorn
American Sangiovese
King Crab Oscar
American Alsation style Rieseling or Extra Brut Sparkling wine
Rogue Blue & Bacon
JW Steak Butter
Scallops
​

2017 Dutton Goldfield
Chardonnay, CA
AROMA
Lemon/lime zest
​
TASTE
Apple blossom, and almond croissant
Bacon-Crusted Ora King Salmon

2019 Merry Edwards
Pinot Noir, CA
AROMA
Blackberries and stone fruits
Vanilla and nutmeg
​
TASTE
Black cherries and violets
Dover Sole

2020 Rombauer
Chardonnay, CA
AROMA
Ripe peach, citrus fruits, and spice
​
TASTE
Creamy vanilla
White Miso Glazed Halibut

2020 Carlson Creek
Grenache Rose, AZ
AROMA
Ripe peach, citrus fruits, and spice
​
TASTE
Creamy vanilla
Pappardelle Pasta

2018 Borreo
Sangiovese, CA
AROMA
Pomegranate, blackberry, cherry, raspberry, and toasty vanilla
​
TASTE
Spicy herbs and lush fruit
Risotto

2018 Miner
Chardonnay, CA
AROMA
Crisp apple, ripe melon and citrus flavors
​
TASTE
Balanced with toasty French oak
Colorado Rack of Lamb

2020 DAOU
Cabernet Sauvignon, CA
AROMA
Black cherry, mulberry, and Oregon blackberry, leather, cigar box, and dark chocolate
​
TASTE
Currant, cassis, black raspberry and ripe cherry. Notes of fig and baking spice
Berkshire Pork Chop

2020 Domaine Serene
‘Evenstad Reserve’
Pinot Noir, OR
AROMA
Dried cherry, dark chocolate, and saddle leather
​
TASTE
Cherry tobacco, ground cloves, and allspice
JW Garden Marinated Chicken

2020 Calera
Viognier, CA
AROMA
White peach, apricot, lemon and honeysuckle
​
TASTE
Pure citrus and stone fruit
Short Rib

2019 Switchback Ridge
Petite Sirah, CA
AROMA
Spiced blueberry, baked plum and just a hint of white pepper
​
TASTE
Sweet molasses, ripe plums, and dark cherries
Charred Cauliflower Steak

2020 Carlson Creek
Grenache Rose, AZ
AROMA
Ripe peach, citrus fruits, and spice
​
TASTE
Creamy vanilla